Classic Restaurants Stand the Test of Time
Pittsburgh’s food scene is booming and there are countless new restaurants opening each month. While Pittsburghers always welcome new...
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north hills monthly magazine
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Terri Marshall
- Oct 30
- 3 min
Make Holiday Meals a Breeze
Some people love to cook. For those people, spending the entire day in the kitchen preparing a holiday feast for family and friends is an...
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Max McCrory
- Oct 30
- 3 min
Forma Pasta Delivers on Flavor
Forma Pasta began as a fresh pasta subscription service by Becca Romagnoli in 2019. They delivered unique pastas each month, such as beet...
24 views0 comments
Kathleen Ganster
- Oct 30
- 5 min
Holidays are for Gathering
The holidays mean getting together with friends and family, enjoying good food and happy times. But that can mean a lot of planning,...
286 views0 comments
Emily Struhala
- Oct 30
- 3 min
Spilling the Tea on a Unique Holiday Experience
High teas are a staple holiday activity and luckily, Pittsburgh is filled with eclectic spots to satisfy your tea and finger sandwich...
71 views0 comments
Max McCrory
- Sep 29
- 4 min
Duo’s Taqueria Transports You to Mexico
When I first heard that Duo’s Taqueria was owned by Duolingo, a language-learning app, I was skeptical. I thought the restaurant might be...
10 views0 comments
Max McCrory
- Aug 31
- 3 min
Yosteria Enoteca & Mercato is Rolling in the Dough
Yosteria Enoteca & Mercato opened its doors this past April and brought regional Italian cuisine to Sharpsburg with it. This is...
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Max McCrory
- Jul 31
- 4 min
Pittsburgh Food Influencers Work Hard and Eat Well
Pittsburgh’s restaurant scene has been rapidly evolving for the last 15 years and so is the way many people discover restaurants. Before...
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Hilary Daninhirsch
- Jul 31
- 5 min
Local Restaurants Expand Their Reach
It’s always exciting when a new restaurant comes to town, and when a restaurant expands into the northern suburbs, that’s even more of a...
35 views0 comments
Max McCrory
- Jul 31
- 3 min
The Hartwood Restaurant Boasts Unique Menu
The Hartwood Restaurant is tucked away on Harts Run Road in Glenshaw. This restaurant, which has been open since 2009, crafts delectable...
26 views0 comments
Kate Rarey
- Jul 31
- 4 min
Female Restaurant Owners Persevere
As a strong breeze sweeps the Aspinwall riverfront, a timer dings: the next batch of bagels are up. It’s Sunday morning, and Owner Jen...
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Kennedy Stana
- Jul 31
- 4 min
Seafood Options Galore in Pittsburgh
Seafood restaurants are popular places to go in the summertime, and Pittsburgh is filled with a plethora of them. Places like Penn Avenue...
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Nelli Tokleh
- Jul 31
- 3 min
Explore Pittsburgh’s Food Factories
Looking to get a behind-the-scenes glimpse at some of Pittsburgh’s biggest brands? Factory tours are a fun way to learn more about your...
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Max McCrory
- Jul 24
- 2 min
Dish of the Month: The Franklin Inn’s Beef Birria Tacos
My uncle and aunt, John and Wendy Cibula, have owned the Franklin Inn since 2000, when they took it over my grandparents, who purchased...
12 views0 comments
Max McCrory
- Jun 30
- 3 min
New Summer Menu at The Vandal Delivers
The Vandal, located in central Lawrenceville, has undergone many transformations since its opening in 2015. After completing renovations...
23 views0 comments
Kathleen Ganster
- Jun 30
- 4 min
Local Organizations Help Fight Senior Food Insecurity
Not having enough to eat is frightening for anyone. With the exponential rise in grocery prices over the last few months, food banks and...
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Max McCrory
- Jun 20
- 2 min
Dish of the Month: Bae Bae’s Kitchen’s Korean Fried Chicken
Bae Bae’s Kitchen, located on Liberty Avenue downtown, is one of my go-to spots for a quick, tasty meal for lunch or dinner. I often go...
19 views0 comments
Kennedy Stana
- Jun 8
- 2 min
Five Ice Cream Shops in Pittsburgh to Check Out this Summer
Millie’s Homemade Ice Cream 1000 Tennis Ct Rd, Allison Park Millie’s newest location is coming to North Park, right next to OTB...
167 views0 comments
Max McCrory
- Apr 30
- 2 min
New Food Finds at Soju
Korean restaurants are not found in abundance in Pittsburgh; the only exposure to Korean food I’ve experienced so far was Boonseek, which...
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Kathleen Ganster
- Mar 31
- 4 min
Importance of Bees Includes Creating Natural ‘Super Food’
Bees, those tiny little magical insects, will soon be buzzing about. Bees have received a great deal of media attention in the past few...
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